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Little Pork
Inserted on 16 January 2006 at 21:19:52 by
colo
.
Italian pig....mmmmm...
Italian pig....mmmmm...
For 6 peoples:
One 1/3 of Little Pork
Rosemary
pepper and berries juniper
Some laurel
1/2 glass of broth or 1/4 of wine white.
salt
The time for cooking...is minimum...2 hours
Preparation:
Place the pork in the glass-ware, and place up the broth, the salt, the rosemary and pepper and berries juniper.
All can rest for 30minutes, then place all in the bakery.
U can cook some potatoes together, cut it first and place inside, when is near to baking.
Then....
[feu]
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